Green and Organic Savings: Summer Delights

May 31st, 2008

Thankfully OrganicMania hit the grocery stores three times this week, because while one trip was a total bust (extreme overspending), the other two trips – without kids in tow – were great for finding bargains. Did you know I go just to take pix and scope out the bargains for OrganicMania? Call me crazy!

On Thursday I visited the Arlington, Virginia, Whole Foods, the first organic grocer I ever frequented, way back in its Fresh Fields days of 1994. It was there that I saw Seth Goldman, now the CEO/TEO of Honest Tea, stocking the shelves with Honest Tea. He was hard to miss - he just didn’t look like your typical supermarket stock boy! DH (then Darling Fiance) and I told him we were sure he would make it big with the organic iced tea. Ten years later and he’s got The Coca Cola Company as a major investor, we’re working together on Bethesda Green, and he’s interviewed here on OrganicMania. Small world!

The Arlington Whole Foods looked like an ode to summer. From the gorgeous organic plants filling the front of the store to the (finally) in-season organic berries, summer’s on its way!

Now’s the time to buy organic berries. Remember, strawberries are in the Environmental Working Group’s list of the Dirty Dozen most pesticide-laden produce. But with high prices and low availability most of the year, it can be hard to swallow the normal prices of organic strawberries. Now you can enjoy a box for $4.99. That’s the best price OrganicMania has found at the DC metro My Organic Markets and Whole Foods, and it’s the word on the street too. Anyone find them for a lower price? Organic raspberries can also be had – 2 for $5.00, a great deal, since they’re normally $3.99 each. The California organic red grapes are delicious and just $2.99 a pound, a savings of $2 per pound - also a great deal since conventional imported grapes are also part of the Dirty Dozen.

OneLight(TM) “green” charcoal is on sale now for $3.49, a savings of $1.50 off the regular price. Buy now and stock up for summer! Why green? This charcoal does not require the use of lighter fluid, which emits Volatile Organic Compounds, the third biggest contributor to greenhouse gases.

Who doesn’t love Late July organic crackers? They just taste so light and fresh, plus there are no nasty GMOs with them, as with practically any conventional cracker these days. Now on sale – two boxes for $6.00. Still, for price alone, you can’t beat the 365 brand organic golden round crackers at $1.99 per box. They’re like Ritz crackers, only better. Toddlers love them!

Did you know you can pick up a case of Santa Cruz organic lemonade on sale for $15 per case, a savings of $8.38?

I’ve bemoaned the high price of fresh organic bread before but this Whole Foods sale is pretty good: 2 freshly baked whole wheat baguettes for $4, a savings of 98 cents.

Hmm…charcoal, berries, lemonade, baguettes, crackers? Picnic, anyone? Did you find any good deals this week? Leave a comment and share!

– Lynn

Copyright OrganicMania 2008

Popularity: 39% [?]

Looking to Save on Organic Food? Ten Tips: The DON’TS!

May 29th, 2008

As we all know, we learn the most from our mistakes. So before I regale you this Friday with more great bargains, let me fess up. I normally keep the weekly grocery bill for a family of four to between $140 to $170, and that’s for mostly organic, fresh local food. This week I gasped when the check-out clerk chirped, “That will be $247.06.”

Why the difference in cost this week? I violated some cardinal “don’ts.” We all know the famous don’t – don’t shop when you’re hungry. But here are some others you may not have thought much about.

1. Don’t Shop When You’re in a Celebratory Mood - Too Happy

If you like to “reward” yourself when things are going well, you may succumb to rewarding yourself with some expensive treats you normally pass by. That was the case with me today. I wish I had simply found a more appropriate way to celebrate my good fortune instead of shelling out extra bucks at the store!

2. Don’t Shop When You’re Feeling Anxious

DH is going out of town for a few nights, so in anticipation, I stocked up on some expensive convenience foods we don’t normally buy, but that I figured would make my job of preparing meals a bit easier. (Yes, DH cooks all the meals!) Did I really need to buy the expensive, refrigerated pasta for $8.48 when a less expensive box of pasta would do the job just fine? To make matters worse, I sprang for pesto as well, at $4.99.

3. Don’t Let Your Kids Influence What You Buy

Big Boy loves to shop with Mama, because he knows I’m “a softie.” Daddy has been saying no to certain organic cereals for months now, but today I finally caved, shelling out $4.69 for a box of “Organic Kid Marketing Clifford Crunch, when I know I can buy “no name brand” organic cereal in large bags or in bulk for a much lower cost.

4. Don’t Violate Rules That Work – ie, Don’t Buy More than One “Treat” per Trip

A few months back, when DH and I realized that our grocery bills were over the top, we decided to pare back on snacks and non-essential foods. Actually, DH decided this a long time ago. He was an advocate of “no processed foods” before anyone had heard of Michael Pollan! Of course, Big Boy likes to take a bag of snack foods to the soccer field to share with the other boys, and I prefer “organic junk food” to hydrogenated oil and GMO junk food, so I normally allow Big Boy to choose one or two items per week. Today we bought six bags and boxes – to the tune of $13.80 instead of the usual $5 or $6. That’s stuff we really don’t need. Plus, I sprang for some organic ice cream (Green & Black’s - yum!) for $4.29.

5. Don’t Buy an Expensive New Item That You Haven’t Researched Ahead of Time

I shelled out $18 on new Natures Gate sun creams that I hadn’t researched. I normally run everything through the Environmental Working Group’s excellent SkinDeep cosmetics safety database, but today, I didn’t. Unfortunately, in very few cases does a brand score consistently well in all product categories - and Natures Gate was no exception. One of the products is ranked as a “high hazard” with a score of 7, whereas the other sun cream is a low moderate hazard of 3. That means wasted time and money for me – I’ll be returning at least one bottle, and perhaps two.

6. Don’t Stock Up on Non-Sale Items

DH asked me to pick up some of that great Whole Catch frozen fish I’ve blogged about here. One or two packages would have been fine – we still have one in the freezer. Did I need to buy four packages? No? If I had purchased only two, I would have saved $15.08.

7. Don’t Buy Bulk Items You Can Order Online More Cheaply

Finding a well rated sunscreen that my kids will use – and even apply themselves – was a challenge. You guessed it- it’s one of the more expensive brands out there. The California Baby SPF30+ Sunblock Stick is a great product, but at $12.99 it’s pricey. Did I need to buy two? No, especially not when you can stock up online at sites like this one for just $10.14, with free shipping on orders over $75. So let’s subtract one tube plus the $2.85 price differential I would have saved if I had ordered online.

8. Don’t Continue “Treats” from One Week to the Next

Last week, as a special treat for the holiday weekend, I purchased bagels and cream cheese, then promptly left the cream cheese at home and let the bagels get moldy. Did I really need to buy more bagels at $3.69? No. We could have put cream cheese on our home made bread and it would have been just as delicious!

9. Don’t Buy More Perishables than Your Fridge or Counters Can Handle

All of those fresh fruit and veggies look so good. There’s a reason I call Whole Foods the Nordstrom of grocery stores! But did I really need watermelon and organic apples and bananas and organic pears and organic raspberries and organic grapes? Not to mention organic carrots, of which we had plenty at home. Perhaps the same assortment but in smaller quantities – I could have easily saved $10 and still brought home a fine assortment of fruit.

10. Don’t Buy Things You Really Don’t Need

It sounds so simple, and yet my receipt shows $8.99 for “The Naked Bird.” I have no idea what this is! I can’t even find it, and a Google search didn’t even turn up a likely match.

And as for that $250 bill? I asked the cashier if most families spent that much on groceries. She smiled knowingly and said, “Yes, that’s typical.” You’d never know it from some of the online discussions I’ve seen about organic food. I think people understate how much they actually spend!

My tally on the “don’ts” – I’m embarassed to fess up, but these ten mistakes added up to $94.05 in excess spending. Subtract that from the $247.06, and my bill should have been $153.01 — right in my normal range.

Happy Shopping!

Lynn

Copyright OrganicMania 2008

Popularity: 47% [?]

Green and Organic Savings Friday: Organic Milk, Bread & Tea

May 2nd, 2008

Rising food prices are all over the news these days. I was actually afraid to set foot in the store this week, nervous about just how high prices were going. Yes, I keep thinking about how blessed I am to even have the choice of organic food vs. conventional, but it still doesn’t help when you hit the check-out line.

So let’s go back to basics, and focus on some savings opportunities with organic milk, organic bread, and organic tea.

While I’ve always loved the taste of Honest Tea iced tea, I must confess I was not buying organic tea leaves for hot tea. Until the OrganicMania interview with Seth Goldman, CEO of Honest Tea, I considered organic tea “nice to do” but not a necessary organic expenditure. But when I asked Seth how he became so interested in organics, he explained that it was his interest in tea that led him to discover organics. It turns out that tea is one of the most pesticide-laden products out there, and in some countries, really nasty pesticides like atrazine are used on tea plantations. Did it ever occur to you that tea leaves are not rinsed off until they hit the hot water of your tea kettle? (You can read the OrganicMania interview with Honest Tea’s Seth Goldman here).

With some great savings opportunities this week, now’s a good time to make the switch to organic tea. Allegro organic tea is on sale at Whole Foods, 2 packs for $7.00, a significant savings off the regular price of $4.99 a pack. And the Mambo Sprouts coupon book, available at the customer service desk or the check-out registers, includes a coupon for 55 cents off Good Earth organic tea. With the coupon, Good Earth tea is $3.44 at Whole Foods. Good Earth looks like a really sustainable green company – in addition to being organic, the tea bags are unbleached, and the packaging is 100% recyclable with soy based inks. Plus the tea bags are not wrapped in plastic overwrap, as so many tea bags are.

Now that you can relax with a good cuppa tea, what about the kids’ lunch bags? Lots of school kids pack organic milk in their lunch bags. My son drinks regular white milk – not chocolate, not vanilla, not strawberry – but I could never find the money-saving bulk containers of Horizon white milk. Finally, at the Tenleytown, DC, Whole Foods, I found a carton of 18 Horizon organic milk boxes for $13.79 – or 76 cents per package. This is quite a savings over the 3-pack packages which sell for close to $4. More savings on organic milk? Check out this link where you can register for Stonyfield Farm coupons, including fifty cents off a half gallon of organic milk.

As for bread, who can resist home baked bread? I was indulging that weakness with the delicious breads at the Spring Mill Bread Company located in my local MOM’s. Yet with the price of a loaf of fresh baked organic oatmeal bread hitting nearly $5 a loaf, and many loaves well past the $5 mark, I decided it was time to call it quits on this little luxury. Instead, I picked up some basics – organic whole wheat flour, yeast, salt, and white organic flour. For about $1 a loaf, we now have freshly baked organic bread that is even better than the bakery’s bread. And it’s not at all hard to bake. More on that in another post!

Happy shopping! Do you have any great organic or green savings to share? Please leave a comment!

Carnival/Mr. Linky Update - Still working those darn MIS issues to get Mr. Linky working properly. Hopefully we’ll have everything ready to go next Friday to start our own mini-carnival on Green and Organic Savings!

In the meantime, OrganicMania is participating in the Festival of Frugality for the first time.

Copyright 2008 OrganicMania

Popularity: 64% [?]

10 Tips for Saving Money on Organic Food: Scott Nash of MOM’s

April 25th, 2008

Yesterday’s discussion about the food crisis aside, in our own homes, many of us are struggling to keep putting organic foods on the table when prices are rising with no end in sight. The New York Times recently reported that a gallon of organic milk is hitting $7 in some parts of the U.S. Yikes!

So what can you do? OrganicMania reached out for advice to Scott Nash, Founder and CEO of My Organic Market (MOM’s), an innovative organic grocer in Maryland and Virginia. Here are Scott’s top ten tips for saving money at the organic grocery store.

1. Look for a price guarantee where you shop. Some organic grocers (like MOM’s) will guarantee the lowest price.

2. Buy in bulk. There are organic grocers (like MOM’s) who will offer 10% case discounts on products like 3 lb. wheels of cheese, nuts, grains, granolas, beans, etc.

3. Substitute less expensive veggies in place of expensive ones. Think broccoli, cauliflower, green peppers, and yellow onions instead of asparagus, red peppers, and sweet onions.

4. Buy what’s in season. Organic strawberries, for example, were $6 per lb. a few weeks ago, but now they’re already down to $4 and will keep dropping.

5. For out of season produce, shop the freezer section.

6. Drink water out of the tap – it’s cheaper and better for the environment. (Editor’s Note: Studies have shown that much of the bottled water out there is not any better than what comes out of your tap, and in some cases, its of inferior quality!)

7. Choose more grains and pasta.

8. Plant a garden.

9. Try to cook fresh meals at home instead of buying prepared foods or previously frozen dishes.

10. Cook your meals on 1 or 2 days per week when you have the time and then eat them throughout the week.

Do you have other organic savings tips? Please leave a comment and share!

And stay tuned, because starting next Friday, OrganicMania kicks off a carnival of green and organic savings. We’ll be using “Mr. Linky” to gather all of your tips. Please think about planning a post for next week. You can copy it into Mr. Linky and leave a link back on your site. I’ll have more details as we get closer to launch.

Let’s all help each other out by sharing ideas!

Happy Shopping!

Lynn

Copyright OrganicMania 2008

Popularity: 38% [?]

More of the Big Green Purse Interview (Part 2)

April 15th, 2008

Following is Part 2 of OrganicMania’s interview with Diane MacEachern, author of the new eco-best seller Big Green Purse. Part 1 is here.

Big Green Purse aims to inspire women to use their collective purchasing power to “create a cleaner, greener world.” Did you realize that simply by buying more green products, we encourage business to produce more green products? And of course, it’s not all about buying…it’s about reducing, reusing and recycling too.

OrganicMania: In the book, you provide an overview of many of the third party seals and certifications available for green and organic products. It can really be overwhelming. People are just getting used to the USDA Organic seal, and now they’re being asked to learn about the Green Seal, the VeriFlora label, Certified Humane Raised & Handled, the SMaRT Sustainable Standard, and at least nine other seals. On top of that, they need to sort out all the bogus “natural” and “organic” claims. Do you think there is true value in having so many seals?

Diane MacEachern: I do think it’s best defined, so that it’s not brand specific, but product specific. With regard to organics, companies are forbidden by law to claim they’re organic if they’re not. But there is a loophole. For example, they can say on their label that they have used organic lime juice or organic lemons and they can get away with implying that the product is organic. There is a very strict rule about how much of the product has to actually be organic in order to use the USDA Organic seal. But companies can include organic ingredients in their products and imply that the entire product is organic. The consumer may think the product is truly organic, but if it doesn’t have that seal, it’s not organic. This is one of those things that is so annoying and that undermines organic credibility in the marketplace.

(Editor’s Note: For an example of one of these “implied organic products, read this post.)

The best organic products have the Fair Trade seal and the Organic seal. And with coffee, chances are that if you see both these seals, it’s likely shade grown as well.

OrganicMania: Let’s talk about the role of environmental contaminants and health, particularly the impact of chemical ingredients in common household products and personal care products. You write about that extensively. Do you think that the US government will ever change the way it regulates chemicals, from looking at each ingredient separately, as it does now, to looking at interactions between various chemicals? I imagine it would be very complex to do.

Diane MacEachern: None of the presidential candidates are talking about human health impacts of the environment. It’s going to be tough. I think the best thing to do for now is to choose products with the fewest number of ingredients. That gives you a greater chance that you’ll be protected.

OrganicMania: This makes me think of the Precautionary Principle you discuss at length in your book. It’s something that I think a lot of us mothers believe intuitively, but may have no idea that there is literally something called the Precautionary Principle. Can you explain the Precautionary Principle?

Diane MacEachern: The Precautionary Principle was hammered out in 1998 by a conference of scientists, researchers, and citizens. They were concerned that industry was using the lack of absolute scientific evidence as a cover to produce products suspected of having serious health and environmental consequences.

The principle is grounded in the belief that we should not wait to protect ourselves or the planet until we’re absolutely positive, from a scientific point of view, that certain products or activities – think dioxin, the burning of fossil fuels, or even cigarettes – can indeed do damage.

The principle declares, “When an activity raises threats of harm to human health or the environment, precautionary measures should be taken, even if some cause-and-effect relationships are not fully established scientifically.”

OrganicMania: Thanks so much, Diane. It’s been great hearing your thoughts and getting more insight into your terrific book. And it’s so exciting to see so many women coming together to work on issues surrounding the environment and our health.

Diane MacEachern: Yes, it is exciting. Mary Hunt, the author of “In Women We Trust,” talks about how women are grouping to save the world. Women are using blogs to carve our thoughts into the Internet wall. ‘I was here and this is what I think.’

Copyright 2008 OrganicMania

Popularity: 30% [?]

Interview with Big Green Purse Author Diane MacEachern

April 14th, 2008

If you’re anything like me, your list of “must read” books is longer than your list of “recently read” books! Prior to interviewing Diane MacEachern, author of the new eco-handbook Big Green Purse, I admitted that I might not make it through the entire book prior to speaking with her.

As the author confessed to OrganicMania, “None of us have any time! It’s hard to concentrate and read. The book is intentionally designed so that if don’t need to read the whole book, you can just check out the sections of interest to you.”

biggreenpursepic.jpg

Imagine my surprise when a week or so later I had read a great deal of the book, which aims to inspire women to use their collective purchasing power to “create a cleaner, greener world.” Easy-to-read, informative, I could go on and on…but check out this review from EnviroMom.

Following is Part I of OrganicMania’s interview with Diane MacEachern. Check here for Part II.

OrganicMania: Some pundits dismiss women’s interest in the environment as just a passing fad. You’ve been writing about the environment for nearly 30 years now, so you’ve seen interest come and go. Do you think this latest upsurge in interest is a reflective of a real change in people’s priorities, or just the latest cool trend?

Diane MacEachern: I’m very optimistic. We suddenly realize how serious these environmental problems are. I don’t think this is just a trend because we are becoming so educated about the relationship between the environment and human health. It’s not just buying cool organic tee shirts, but it’s women recognizing that they need to buy products without phthalates so that my unborn baby has a healthy life and deodorant without parabens so I don’t get breast cancer. And this only will get stronger as more and more research goes down this path.

Another big issue is air pollution. Women suffer more heart attacks than men because our blood vessels are smaller. We’re more severely impacted by poor air quality. Our children are also suffering from more cases of asthmas because of environmental issues. The only way that will change is to protect the environment, or else we’ll have more heart attacks, more asthma, and more health consequences to every environmental problem that we’re looking at.

OrganicMania: There’s also a perception that this rising green consciousness is a very upper-middle-class phenomenon. There was a lot of sniping about that in the blog chatter about The New York Times article on Eco-moms. I was pleased to see your book included money saving tips, making it seem very accessible, like it was written for Everywoman. Do you see women from all walks of life embracing the green movement? Do you think this is a real shift that will embrace all women?

Diane MacEachern: I’ve been to a lot of bookstores for book readings, and my observation is that there are definitely people there who are interested in this topic who come from all economic levels. There are a lot of upper middle class women who will ask indignantly, “Isn’t this just for wealthy women?” I have two responses to that.

Everybody can do something. You can turn off your lights. Everybody can afford 99 cents for a reusable shopping bag. Anyone can shop at thrift stores. It’s fabulous. We need to dismiss this notion that eco-consciousness is only for wealthy people. Environmental degradation doesn’t affect only wealthy people.

But those who are wealthy do have a responsibility to be to be leaders and early adopters to protect the environment. They can ultimately help to drive down price if they buy these green products until supply and demand really kicks in, and prices decrease. I remember when I bought my first compact fluorescent bulb. It was $25. Today you can buy them for $1.99. I’m proud to be an early adopter, a woman who uses money to make a difference. That’s a really important part of the book.

OrganicMania: Big Green Purse talks quite a bit about the connection between phthalates and early onset puberty, but you don’t write about a possible connection between early onset puberty and hormones in milk. Many people use that possible link as a reason for buying organic milk. Do you disbelieve that?

Diane MacEachern: I didn’t have time to do all the research into the consequences of hormones and milk. I’m going to put that information on the Big Green Purse website, along with information about hormones in meat. The website will constantly refresh the book.

Go here to read Part II of this interview.

Copyright 2008 OrganicMania

Popularity: 33% [?]

Friday Savings Tip: Organic Coupons

April 11th, 2008

Remember the coupons that Mom clipped? They still come in the Sunday paper, but typically they’re for unhealthy processed foods and toxic cleaning products. Finding savings on green and organic products can be a challenge, which is why OrganicMania is posting about savings on Fridays, before most of us head out to do our weekend grocery shopping.

Do you know about Mambo Sprouts coupons? Through these coupon books, you can grab savings of 50 cents to $1.00 off popular organic items including Organic Valley milk, Ian’s™, Kashi™ cereal, Oregon chai, BACK to NATURE granola, and more.

They’re available in most organic grocery stores, but unfortunately some stock them at the check-out register. This makes no sense! You’ve already done your shopping by that point! If you’d like to plan your shopping trip before you reach the check-out, you can find the organic coupons online here.

Happy Shopping!

Lynn

Copyright 2008 OrganicMania

Popularity: 39% [?]

Not a Fish Tale: Save Big on Wild Alaskan Sockeye Salmon

April 3rd, 2008

Nutritionists recommend 2 to 3 servings of eco-safe fish per week. Figuring out which fish is safe to eat used to be a major challenge. Thanks to guides such as this one from the Environmental Defense Fund, that’s no longer an issue. And “organic” fish? Don’t bother.

But with prices through the roof, finding affordable fish is an issue. I nearly fainted when I saw previously frozen wild king salmon for $21.99 per pound at Whole Foods.

fish.jpg

There’s a well-kept secret at Whole Foods that can save you a lot of money. Skip the fresh fish counter, and check out the section where pre-packaged frozen fish is kept. There you’ll find Whole Foods’ house brand, Whole Catch. Instead of paying $16.49 for 12 ounces of previously frozen wild sockeye salmon, you can purchase Whole Catch frozen wild Alaskan sockeye salmon for $7.99, a savings of $8.50! That’s not pocket change, particularly if you’re trying to incorporate fish into your diet on a regular basis.

True, it does take some pre-planning to defrost the fish overnight. But that’s a trade-off worth $8.50 per meal. And if you’re in a hurry, you can always defrost it in the microwave.

Another tip? If you live in an area where fish prices are sky high, consider bringing a cooler and stocking up on fish when you’re at the beach this spring and summer. Prices generally are lower there, and sometimes you can even find good deals on great fish at the supermarket. But remember to check with the local fisheries council if you’re going out-of-town and are unfamiliar with the local fish. Sadly, there are more contamination warnings out than ever before due to environmental irresponsibility, so you need to be careful, particularly if you are feeding children or pregnant women.

Looking for more savings before hitting the grocery stores this weekend? Check out Money Saving Mom and The Bargain Shopper Lady.

– Lynn

Copyright 2008 OrganicMania

Popularity: 39% [?]

A Great Excuse to Try Some Organic Beer

March 29th, 2008

OK, so you’ve decided to switch off the lights at 8 p.m. in honor of Earth Hour. What then?

How about kicking back with some great Organic Pale Ale? DH just returned from Whole Foods, tickled to death that he scored this fantastic LaMar Street Organic Pale Ale on sale for $5.99 a six pack. Actually, he bought a case, so there was another discount, which made it $5.69 a six pack. We’ve seen comparable organic beers at $9 or $10 a six pack, so this is a great deal. A legitimate excuse to try some organic beer.

beer.jpg

I just found a site that has a bunch of posts about saving money at the grocers. Not too many on organics, but a few… you can check out Crystal over at Money Saving Mom.

Have fun!

–Lynn

Popularity: 39% [?]

Interview: Honest Tea Tea-EO Seth Goldman (Part 1)

March 20th, 2008

Big news hit the organics world in early February, when Coca-Cola took a 40% stake in Honest Tea, the nation’s best selling and fastest growing organic tea company. Seth Goldman, Honest Tea’s co-founder and “Tea-EO” sat down with OrganicMania in March at Honest Tea’s light filled, eco-friendly headquarters in Bethesda, Maryland for this interview touching on sustainable packaging and the organics movement.

seth-garden-owner-2-1.jpg

Note: With my background in corporate marketing, I’m accustomed to seeing CEOs flanked by their PR people. Given Coke’s considerable stake in the company, I half-expected a visitor from Atlanta to join us. But it was just Seth and yours truly for 45 minutes. Here’s what was discussed:

OrganicMania: What sparked your interest in organics and sustainability?

Seth Goldman: I’ve always had environmental awareness. I’ve always spent a lot of time outdoors. I worked at Calvert Group where they had environmental screens. I was leader of a campus group for students for responsible business, now called NetImpact, although I was more focused on economic opportunity than environmental issues.

After starting Honest Tea, it was only natural to get more focused on and more concerned about the environment and agricultural practices. One of the things I learned is that tea is one of the few products that is never rinsed. If you have a tomato or an apple, you can easily rinse it before eating it. But if chemicals are sprayed on tea leaves, the chemicals stay on the tea leaves until hot water is poured in the teacup. In countries like China and India, there is a lot less oversight. Unless there’s an organics inspector, it’s safe to assume atrazine is used, which is the herbicide believed to be responsible for dual sex frogs. There are concerns about safety and the affects on people. So it was in the process of learning about tea for Honest Tea, that I learned about organics. We looked at every responsible option available to us. And the beginning was the use of organic sweeteners.

OrganicMania: What about packaging? One of the main issues that bothers green consumers, like those who come to OrganicMania, is that even if you take the time, energy and money to seek out an organic or green product as an alternative to a traditional product, odds are the organic or “green” product will still be packaged in plastic or some other environmentally-unfriendly packaging. How long will it be until we have biodegradable packaging for organics and green products? What kinds of strides are being made in that area?

Seth Goldman: It’s an evolution. There are no simple answers, although technology is advancing, and that will help. One example of this is corn resin, which can be made into biodegradable plastic for some products. But that won’t work with Honest Tea, because we heat up to 180 to 190 degrees and biodegradable plastic couldn’t withstand that kind of heat. Some biodegradable plastic will work with commercial composting, but not with home composting, and commercial composting is not yet widely available. You can’t put biodegradable plastic in a recycling bin because the plastic is not a PET, and so that bottle contaminates the waste stream.

There are some interesting ideas being proposed, for example, to increase the use of recycled content. Coca-Cola is doing a lot of this, and through Coca-Cola, we’ll now be able to increase our recycled content. Can we get to over 20 percent recycled content in our bottles? I would love to see us go further in that direction. On our own, Honest Tea doesn’t command enough attention from suppliers to make them supply us with recycled content in our bottles, but when we are associated with the world’s largest beverage company, we have a better chance to get their attention.

There are other advances in packaging that are exciting. For example, looking at second uses for products. What about peeling off the skin on a product? So that even if the outer skin couldn’t be recycled, the inner skin could be recycled. These are just ideas, but again, this is part of the reason I’m excited about our deal with Coca-Cola. The Coca- Cola R&D centers are doing a lot of interesting research in these areas.

Visit OrganicMania.com tomorrow for Part 2 of this interview with Honest Tea co-founder and “Tea-EO,” Seth Goldman, where he’ll continue the discussion about plastic packaging, sustainability, and Honest Tea’s deal with Coke.

What do you think about Seth’s viewpoints? Leave a comment and share!

– Lynn

Copyright 2008 OrganicMania

Popularity: 48% [?]