Green and Organic Savings: Sampling a CSA

August 17th, 2008

Big purchases scare many people these days. So when it comes time to sign up for a CSA, worries may kick in.

Will I get more than just kale?,” you may wonder. “Is $900 for a season really worth it?”

The good news is you can sample a CSA’s bounty. Although few, if any, CSAs promote trial periods, the fact is that during the waning days of summer, many CSA members leave town for vacation and offer their weekly shares for sale.

For around $30, you should be able to pick up a week’s share, about two bags full of farm fresh produce, and depending on the CSA, you may also take home bread, grains, cheese, eggs, or even home-baked cookies.

For more information, check out the list of CSAs at Local Harvest. Then email or call the contact person and ask if anyone is trying to sell a week’s share while on vacation.

Good luck and leave a comment to let me know if you end up sampling a CSA!

— Lynn

Copyright 2008 OrganicMania

Stinging Nettles Need a New Name!

May 14th, 2008

Belonging to a CSA is an incredible experience. You gain exposure to produce that you might normally never buy – and certainly would never find at your local market. I’ve posted here about CSA biodynamic and organic treasures such as Jerusalem artichokes, persimmons, celeriac, black radish, salsify, purple top turnips, passionfruit, kabocha squash and sweet white turnips.

But sometimes, trying to expose a kindergartner to nature’s bounty has its challenges.

Just imagine you were 5-years-old. Would you eat stinging nettles? You’d have to be brave, wouldn’t you? After all, “stinging nettles” sound like scary creatures from Harry Potter! They might sting your tongue, don’t you think? And in fact, they really do sting before they are cooked. You saw this warning sign with your own eyes.

stinging-nettles.jpg

But after nettles are sautéed in olive oil with leeks and onions, they are quite delicious, thank you very much. Try telling that to a skeptical boy, eyeing you and the stinging nettles warily!

Fortunately, this kid is well aware of Organic Kid Marketing. So Mom tried to explain that since the stinging nettles come directly from a farm to the CSA, they haven’t been marketed and packaged properly by Organic Kid Marketers. Perhaps he had some ideas?

Yes! Organic Cobra Stinging Nettles, packaged with free stickers of cobras and drawings of cobras all over the box.

Great idea! Cobras are way cool! We love cobras!

Just imagine these nettles came in that cool cobra box. Now eat your nettles!

Not a chance….

Sigh…

Check out some other cool CSA and farmers market fare recipes here at Beth Bader’s Farmers Market Fare and some make-your-own concoctions at Surely You Nest.

— Lynn

Copyright 2008 OrganicMania

Six Reasons to Love a CSA (They’re More than Just Kale!)

February 11th, 2008

Some Community Supported Agriculture (CSA) groups have a reputation for providing their members with little more than an overabundance of kale, chard, and root vegetables with a few sprigs of parsley thrown in. CSAs, as you may know, are collectives formed to purchase a farmer’s or a group of farmers’ crops. Members share in the bounty (or the loss) and the farmers are guaranteed a set price for their crops.

CSA Pick-up Point

While it’s true that through my recent CSA experience, I have learned I prefer chard to kale, the recent growth in the “buy local” movement and the growing popularity of CSAs means that if you join one, you’re likely to enjoy a far broader range of foods than in years past.

Following are six reasons to love a CSA (Part 1 of 2 Posts on CSAs)

1. Variety – It’s easy to fall into a rut at the market, picking the same familiar veggies and fruits every week. Through a CSA, you may be exposed to celeriac, black radish, salsify, purple top turnips, passionfruit, persimmon, kabocha squash, Jerusalem artichokes, sweet white turnips, and Big “Florida-type” avocados, in addition to those CSA stand-bys, chard and kale! Some CSAs also provide fantastic farm fresh cheese and wonderful varieties of home-baked bread.

2. Commitment – Since you are required to pre-pay for your CSA membership, you’ll likely make it a point to get your CSA share every week. C’mon, admit it. How many times have you resorted to processed or convenience food because you simply hadn’t made it to the market for something fresh?

3. Inspiration – With the abundance of new foods to experiment with, odds are you’ll have to dust off that old cookbook and take a look at some recipes for the unfamiliar produce in your share. Cooking and discovering new recipes are all part of the CSA adventure! (Check out this blog with recipes matched to shares from the Spiritual Food for the New Millenium CSA).

4. Family Learning – My kindergartner is learning about where food really comes from, how delicious fresh organic and biodynamic food tastes, and even how to carefully measure produce on the scales. As part of our volunteer commitment to our CSA, he’s also learned how to bag flax seeds and practiced counting and sorting more than 100 bags.

5. Health – Between the variety of food, the desire to cook more healthy meals at home, and the forcing function of receiving a pre-paid weekly CSA share, odds are your regular diet will become much healthier.

6. Fun – I love visiting the CSA with my children. It is a fun, relaxed escape from the surrounding urban area.

And of course, the most important reason to join a CSA is to help the environment by supporting local, organic and biodynamic farmers.

Please check out this post explaining what’s behind the biodynamic food in some CSAs, and come back next Monday for the second part in this series, which will discuss how to choose a CSA that’s right for you.

To find a CSA near you, visit LocalHarvest.org.

— Lynn

Copyright 2008 OrganicMania