10 Tips for Eco-Friendlier Fast Food Dining

May 20th, 2008

Let’s face it, it’s the rare person who does not at some point end up in a fast food joint. As we’ve discussed here before, trying to eat healthy & organic while on the go can be a real dilemma.

The fact is, there truly is no Broccoli Heaven. So when you find yourself in a McDonalds, Pizza Hut, Burger King, or other fast food place off the interstate, don’t despair. Here are ten steps you can take to make your dining experience a wee bit more eco-friendly.


1. Bring your own cup.
2. If you didn’t bring your own cup, request a glass or regular cup — you know, the type that can be washed! Otherwise, odds are you’ll be given a plastic disposable cup or “kid cup.”
3. Remember that salad dressing will be brought to you in a plastic cup or pouch unless you request otherwise. You can skip the dressing, or ask for it to be poured directly on your salad. (You might want to ask for half the usual amount!)
4. They’ll bring too much stuff. Ask for just ONE condiment cup instead of TWO.
5. Go topless. Why use lids? Save the plastics!
6. Don’t take a “doggie bag” (often a Styrofoam container) unless you are really certain you will eat the leftovers. Do you really want all those extra calories anyway???
7. Tell your server that you don’t want a straw. No plastic straws!
8. Order vegetarian. Meat products are a significant contributor to global warming. Think pizza, fries, or a garden salad.
9. Bring your own napkins to avoid using paper napkins (keep cloth napkins in your car).
10. Don’t take more plastic cutlery than you need – you’re not setting the dinner table!

Works for me!

If it doesn’t work for you, talk to the manager. Customers have power!

Oh, and to answer my bloggy friends Gift of Green and Julie – with no Broccoli Heaven around, we went to Pizza Hut!